Healthy Cottage Cheese Toast
Wholesome and protein-packed, this Healthy Cottage Cheese Toast is a nutritious breakfast or snack with a perfect balance of flavors and textures. Customize it with sweet or savory toppings!
Equipment
- Toaster or Skillet
- Knife
Ingredients
Base
- 2 slices whole grain or sourdough bread
- 1/2 cup cottage cheese
Sweet Option
- 1/2 tsp honey or maple syrup optional, for a touch of sweetness
- 1 tsp chia seeds or flaxseeds
Savory Option
- 1/4 tsp black pepper or red pepper flakes
- 1/2 avocado sliced (optional)
- 4-5 cherry tomatoes halved (optional)
- 1 tbsp chopped fresh herbs parsley, basil, or chives
- drizzle of olive oil or balsamic glaze optional
Instructions
- Toast the bread slices until golden brown and crispy.
- Spread a generous layer of cottage cheese over each slice.
- For a sweet version, drizzle with honey or maple syrup and sprinkle with chia or flaxseeds.
- For a savory version, top with sliced avocado, cherry tomatoes, and fresh herbs.
- Season with black pepper or red pepper flakes for an extra flavor boost.
- Drizzle with olive oil or balsamic glaze, if desired.
- Serve immediately and enjoy a fresh, nutrient-packed meal!
Notes
Customize your toast with different toppings like nuts, seeds, or a drizzle of hot honey for a twist!